Hotel Kirstine → 4 stjernet hotel beliggende i hjertet af Næstved

A la carte

A la carte Lunch: Monday - Saturday

Lunch noon – 4 p.m.
Sundays and holidays are closed

Rosé & Snacks

Kr. 250,-

2 gl. Cuvée Prestige Rosé Warm chips with dip Smoked salt almonds & Italian luxury olives

Kr. 250,-

Herring plate

kr. 115,-

Marinated, fried & curry herring Served with home-pickled pearl onions, deep-fried capers and capers, eggs, home-pickled apples & leeks, our mustard mayonnaise, homemade paleo bread and butter & lard. Allergens: Gluten, Eggs, Milk, Sulfur Dioxide, Mustard, Fish & Sesame

kr. 115,-

Plaice fillet

kr. 125,-

Breaded butter-fried plaice fillet Served with Kirstine's remoulade & lemon Allergens: Gluten, Eggs, Sulfur Dioxide, Celery, Mustard & Fish

kr. 125,-

Whiskey glazed ham

kr. 110,-

With fried onions & fried eggs Allergens: Gluten, Eggs & Sulfur Dioxide

kr. 110,-

Stewed autumn mushrooms

kr. 110,-

With pickled cranberries & potato chips Served on butter-toasted sourdough bread Allergens: Milk, Gluten

kr. 110,-

Hotel Kirstine's chicken salad

kr. 115,-

With pickled mushrooms & bacon. Served on grilled sourdough bread Allergens: Gluten, Egg, Mustard

kr. 115,-

Roastbeef from beef tenderloin

kr. 105,-

Served with Hotel Kirstine's remoulade, freshly grated horseradish & crispy onion rings Allergens: Gluten, Eggs, Milk, Mustard, Celery

kr. 105,-

Caesar salad

Kr. 110,-

Served with picked lettuce, crispy bread, Parmesan & Caesar dressing Allergens: Gluten, Eggs, Fish, Mustard, Milk, Garlic

Kr. 110,-

Caesar salad with crispy chicken

Kr. 125,-

Served with picked lettuce, crispy bread, parmesan & homemade caesar dressing Allergens: Gluten, Eggs, Fish, Mustard, Milk, Garlic

Kr. 125,-

“Shooting star” - Stjerneskud

Kr. 145,-

With butter fried & white wine steamed plaice fillet With Chile prawns, smoked salmon, lemon & seafood dressing Served on butter-toasted sourdough bread Allergens: Gluten, Fish, Crustaceans, Eggs, Mustard, Sulfur Dioxide, Sesame

Kr. 145,-

Stir-fried tatar steak (approx. 250 g.)

Kr. 145,-

Served with beetroot, chopped red onion, capers, horseradish, pickles & egg yolk Allergens: Gluten, Eggs, Sulfur Dioxide

Kr. 145,-

Egg cake with bacon

Kr. 125,-

Served with fresh tomatoes, mustard, chives from own garden & sourdough bread Allergens: Gluten, eggs, mustard, milk

Kr. 125,-

Hotel Kirstines Sandwich

Kr. 145,-

With fried right rib Served with mustard mayonnaise, picked lettuce, pickled red onions & semi-dried tomatoes. Allergens: Gluten, Egg & Mustard

Kr. 145,-

Tartar (approx. 180 g)

Kr. 225,-

Stirred with olive oil, mustard & red onion Served with salt-baked egg yolks, pickles, green salad with vinaigrette. Served with fries with truffle mayonnaise Allergens: Egg & Mustard

Kr. 225,-

Christmas Platter in 3 servings

Kr. 316,-

1st serving: white herring with egg salad, egg & shrimps with mayonnaise, smoked salmon with scrambled eggs, and pan-fried plaice filet with homemade remoulade & lemon. 2nd serving: duck with pickled red cabbage & cabbage, and patty shell with chicken stew. 3rd serving: cheese with mandarin compote, danish rice pudding with almonds served with cherry sauce. Served with bread, crackers, butter & lard.(not available Fridays in December - min. 2 pers.)

Kr. 316,-

Old cheese

Kr. 115,-

Also called Old Ole With jelly, onion, & dark rum. Served on sourdough rye bread with lard. Allergens: Gluten, Milk & Sulfur Dioxide

Kr. 115,-

Open sandwich with cheese topping

Kr. 120,-

Served on sourdough bread with bell pepper Allergens: Gluten & Milk

Kr. 120,-

Hotel Kirstine’s old fashioned apple cake

Kr. 98,-

Allergens: Gluten, Milk, Nuts

Kr. 98,-

3 small sweets

Kr. 45,-

Allergens: Gluten, Eggs, Peanuts, Milk, Nuts, Sulfur dioxide

Kr. 45,-

Aperitif


Rosé & Snacks
2 gl. Cuvée Prestige Rosé

Warm chips with dip
Smoked salt almonds
& Italian luxury olives.

Kr. 250,00,-

Open sandwiches


Marinated, fried & curry herring
Served with home-pickled pearl onions, deep-fried capers and capers, eggs, home-pickled apples & leeks, our mustard mayonnaise, homemade paleo bread and butter & lard.
Allergens: Gluten, Eggs, Milk, Sulfur Dioxide, Mustard, Fish & Sesame
Kr. 115,00,-


Plaice fillet
Breaded butter-fried plaice fillet.  Served with Kirstine’s remoulade & lemon.
Allergens: Gluten, Eggs, Sulfur Dioxide, Celery, Mustard & Fish
Kr. 125.00,-


Whiskey glazed ham
With fried onions & fried eggs.
Allergens: Gluten, Eggs & Sulfur Dioxide
Kr. 110.00,-


Stewed autumn mushrooms
 
With pickled cranberries & potato chips. Served on butter-toasted sourdough bread.
Allergens: Milk, Gluten
Kr. 110.00,-


Hotel Kirstine’s chicken salad
With pickled mushrooms & bacon. Served on grilled sourdough bread.
Allergens: Gluten, Egg, Mustard
Kr. 115.00,-


Roastbeef from beef tenderloin

Served with Hotel Kirstine’s remoulade, freshly grated horseradish & crispy onion rings.
Allergens: Gluten, Eggs, Milk, Mustard, Celery
Kr. 105.00,-

Salads


Caesar salad with crispy chicken
Served with picked lettuce, crispy bread, parmesan & homemade caesar dressing.
Allergens: Gluten, Eggs, Fish, Mustard, Milk, Garlic
Kr. 125,00,-


Caesar salad

Served with picked lettuce, crispy bread, Parmesan & Caesar dressing.
Allergens: Gluten, Eggs, Fish, Mustard, Milk, Garlic
Kr. 110,00,-

 

Warm meals

 

“Shooting star” – Stjerneskud

With butter fried & white wine steamed plaice fillet. With Chile prawns, smoked salmon, lemon & seafood dressing. Served on butter-toasted sourdough bread
Allergens: Gluten, Fish, Crustaceans, Eggs, Mustard, Sulfur Dioxide, Sesame
Kr. 145.00,-


Stir-fried tatar steak (approx. 250 g.)

Served with beetroot, chopped red onion, capers, horseradish, pickles & egg yolk.
Allergens: Gluten, Eggs, Sulfur Dioxide
Kr. 145.00,-


Egg cake with bacon
Served with fresh tomatoes, mustard, chives from own garden & sourdough bread.
Allergens: Gluten, eggs, mustard, milk
Kr. 125.00,-


Hotel Kirstines Sandwich
With fried right rib. Served with mustard mayonnaise, picked lettuce, pickled red onions & semi-dried tomatoes.
Allergens: Gluten, Egg & Mustard
Kr. 145.00,-


Tartar (approx. 180 g)

Stirred with olive oil, mustard & red onion. Served with salt-baked egg yolks, pickles, green salad with vinaigrette. Served with fries with truffle mayonnaise.

Allergens: Egg & Mustard
Kr. 225.00,-

 

Christmas Platter in 3 servings   

1st serving: white herring with egg salad, egg & shrimps with mayonnaise, smoked salmon with scrambled eggs, and pan-fried plaice filet with homemade remoulade & lemon.


2nd serving: duck with pickled red cabbage & cabbage, and patty shell with chicken stew.


3rd serving: cheese with mandarin compote, danish rice pudding with almonds served with cherry sauce. Served with bread, crackers, butter & lard.

(not available Fridays in December – min. 2 pers.)

Kr. 316.00,- pr. pers.

Cheese & sweets


Old cheese
(Also called Old Ole)
With jelly, onion, & dark rum. Served on sourdough rye bread with lard.
Allergens: Gluten, Milk & Sulfur Dioxide
Kr. 115.00,-


Open sandwich with cheese topping
Served on sourdough bread with bell pepper.
Allergens: Gluten & Milk
Kr. 120.00,-


Hotel Kirstine’s old fashioned apple cake
Allergens: Gluten, Milk, Nuts
Kr. 98.00,-


3 small sweets
Allergens: Gluten, Eggs, Peanuts, Milk, Nuts, Sulfur dioxide
Kr. 45.00,-
 

A la carte: Monday - Thursday

Dinner 5 p.m. – 9.30 p.m.
Sundays and holidays are closed

Rosé & Snacks

Kr. 250

2 gl. Cuvée Prestige Rosé Warm chips with dip, smoked salted almonds & Italian luxury olives

Kr. 250

Hummerbisque

kr. 135

Served with butter steamed cod & crudité of fennel Allergens: fish, Crustacean, Milk & Sulphur Dioxide Trumpeter, Chardonnay, Mendoza à kr. 458,00,- per bottle.

kr. 135

Salmon Tatar made from cold smoked salmon

kr. 135

Served with potato chips, green oil & egg yolk mousse Allergens: Gluten, Egg, Milk, Sulphur Dioxide Chablis, Châteu De Maligny à kr. 557,00,- per bottle.

kr. 135

Ravioli

kr. 125

With mushrooms & truffle served with browned butter & parmesan Allergens: Gluten, Milk, Garlic & Nuts Bixio Pinot Grigio Arcole Doc á kr. 481,- per bottle.

kr. 125

Menu of the month starter

kr. 125

kr. 125

SASHI Rib eye steak with grease (approx. 200 g)

Kr. 345

Served with garnish of the day, pommes frites & pepper sauce bearnaise Allergens: Garlic, Celeriac & Sulphur Dioxide Marqués Del Atrio Reserva, DKK 475,- per bottle Fabiano Ripasso, DKK 580,- per bottle Wente Rica Ranch, Pinot Noir, DKK 709,- per bottle

Kr. 345

SASHI Steak of beef tenderloin (approx. 200g)

Kr. 355

Served with garnish of the day, potato croquette & sauce bordelaise Allergens: Gluten, Garlic, Celeriac & Sulphur Dioxide Château la Croix de Saint Georges, Saint Geroges-Saint-Èmilion, DKK 485,- per bottle Knotty Vines, Zinfandel, Sonoma, Rodney Strong, DKK 460,- per bottle Barolo, Beni di Bastasiolo, Piemorte, DKK 528,- per bottle

Kr. 355

Wiener schnitzel

Kr. 275

Served with pommes sauté, steamed peas & gravy Allergens: Gluten, Eggs, Fish, Celeriac, Garlic & Sulphur Dioxide Fleurie Christian Bernard, DKK 315,- per bottle Viña Tarapacá, Rosé, Cabernet Sauvignon, DKK 319,- per bottle Langhe Nebbiolo, Beni di Batasiolo, Piemonte, DKK 349,- per bottle

Kr. 275

Beef sautè Stroganoff

Kr. 275

Served with smashed potatoes with herbs Allergens: Gluten, Milk, Celeriac, Sulphur Dioxide & Garlic Fabiano Amarone della Valpolicella DOC Classico à kr. 953,00,- per bottle. Knotty Vines, Zinfandel, Sonoma, Rodney Strong à kr. 529,00, - per bottle.

Kr. 275

Spaghetti with lobster

Kr. 310

Served with semidried tomatoes in tomato sauce seasoned with lobster bisque Allergens: Gluten, Egg, Milk, & Sulphur Dioxide Viognier Baies Dorèes, Rhône à kr. 527,00,- per bottle Villa Lucia Pinot Grigio Venezie à kr. 358,00,- per bottle.

Kr. 310

Spaghetti with spinach (vegetarian)

Kr. 245

Served with season vegetables & pesto Allergens: Milk, Gluten & Sulphur Dioxide Saumur Blanc, Alliance Loire, Loire á kr. 539,- per bottle.

Kr. 245

COURSE OF THE DAY

Kr. 169

Served form Monday till Thursday

Kr. 169

Fillet of beef with French fries & salad (100g)

Kr. 110

Allergens: Sulphur Dioxide

Kr. 110

Chicken breast with French fries

Kr. 100

Allergens: Sulphur Dioxide

Kr. 100

Fillet of fish with French fries

Kr. 95

Allergens: Gluten, Egg, Fish & Sulphur Dioxide

Kr. 95

Baked apple in butter & cinnamon

Kr. 135

Served with ice cream Allergens: Eggs & Milk Niepoort, Ruby á kr. 70,- per. Glass.

Kr. 135

Hotel Kirstine’s autumn plum trifle

Kr. 135

With vanilla cream & oatmeal crumble Allergens: Gluten, Milk, Eggs & Nuts Niepoort, Ruby á kr. 70,- per glass.

Kr. 135

Pear Belle Helene

Kr. 135

Served with vanilla ice cream with chocolate & chocolate sauce Allergens: Eggs, Milk & Nuts Niepoort, Tawny, kr. 70, - per glass

Kr. 135

3 small sweet things

Kr. 45

Allergens: Gluten, Eggs, Peanuts, Milk, Nuts & Sulphur Dioxide

Kr. 45

3 kinds of cheese

Kr. 110

Served with crispy bread & toppings Allergens: Milk, Gluten & Nuts

Kr. 110

Aperitif


Rosé & Snacks
2 gl. Cuvée Prestige Rosé

Warm chips with dip
Smoked salt almonds
& Italian luxury olives.

Kr. 250,00,-

Starters


Hummer bisque
Served with butter steamed cod & crudité of fennel.
Allergens: fish, Crustacean, Milk & Sulphur Dioxide.
Kr. 250,00,-

Trumpeter, Chardonnay, Mendoza à.
Kr. 458,00,- per bottle.


Salmon Tatar made from cold smoked salmon          Served with potato chips, green oil & egg yolk mousse.
Allergens: Gluten, Egg, Milk, Sulphur Dioxide.
Kr. 250,00,-

Chablis, Châteu De Maligny à
Kr. 557,00,- per bottle.


Ravioli
With mushrooms & truffle served with browned butter & parmesan.
Allergens: Gluten, Milk, Garlic & Nuts.
Kr. 125,00,-

Bixio Pinot Grigio Arcole Doc á. Kr. 481,- per bottle.


Menu of the month starter: Kr. 125,00,-

Main courses


SASHI Rib eye steak with grease (approx. 200 g)
Served with garnish of the day, pommes frites & pepper sauce bearnaise.
Allergens: Garlic, Celeriac & Sulphur Dioxide.
Kr. 345,00,-

Marqués Del Atrio Reserva,
Kr. 475,00,- per bottle

Fabiano Ripasso,
Kr. 580,00,- per bottle

Wente Rica Ranch, Pinot Noir,
Kr. 709,00,- per bottle


SASHI Steak of beef tenderloin (approx. 200g)
Served with garnish of the day, potato croquette & sauce bordelaise.
Allergens: Gluten, Garlic, Celeriac & Sulphur Dioxide
Kr. 355,00,-

Château la Croix de Saint Georges, Saint Geroges-Saint-Èmilion,
Kr. 485,00,- per bottle

Knotty Vines, Zinfandel, Sonoma, Rodney Strong,
Kr. 460,00,- per bottle

Barolo, Beni di Bastasiolo, Piemorte,
Kr. 528,00,- per bottle


Wiener schnitzel
Served with pommes sauté, steamed peas & gravy.
Allergens: Gluten, Eggs, Fish, Celeriac, Garlic & Sulphur Dioxide.
Kr. 275,00,-

Fleurie Christian Bernard,
Kr. 315,00,- per bottle

Viña Tarapacá, Rosé, Cabernet Sauvignon,
Kr. 319,00,- per bottle

Langhe Nebbiolo, Beni di Batasiolo, Piemonte,
Kr. 349,00,- per bottle


Beef sauté Stroganoff
Served with smashed potatoes with herbs.
Allergens: Gluten, Milk, Celeriac, Sulphur Dioxide & Garlic.
Kr. 275,00,-

Fabiano Amarone della Valpolicella DOC Classico à.
Kr. 953,00,- per bottle

Knotty Vines, Zinfandel, Sonoma, Rodney Strong à.
Kr. 529,00,- per bottle


Spaghetti with lobster
Served with semidried tomatoes in tomato sauce seasoned with lobster bisque.
Allergens: Gluten, Egg, Milk, & Sulphur Dioxide.
Kr. 310,00,-

Viognier Baies Dorèes, Rhône à Kr. 527,00,- per bottle

Villa Lucia Pinot Grigio Venezie à Kr. 358,00,- per bottle


Spaghetti with spinach (vegetarian
)
Served with season vegetables & pesto.
Allergens: Milk, Gluten & Sulphur Dioxide.
Kr. 245,00,-

Saumur Blanc, Alliance Loire, Loire á
Kr. 539,00,- per bottle


COURSE OF THE DAY
Served form Monday till Thursday.
Kr. 169,00,-
 

Childrens menu


Fillet of beef with French fries & salad (100g)
         
Allergens: Sulphur Dioxide
Kr. 110,00,-


Chicken breast with French fries
Allergens: Sulphur Dioxide
Kr. 100,00,-
 


Fillet of fish with French fries
Allergens: Gluten, Egg, Fish & Sulphur Dioxide
Kr. 95,00,-

Desserts


Baked apple in butter & cinnamon
Served with ice cream.
Allergens: Eggs & Milk
Kr. 135,00,-

Niepoort, Ruby á
Kr. 70,00,- per. Glass.


Hotel Kirstine’s autumn plum trifle
With vanilla cream & oatmeal crumble.
Allergens: Gluten, Milk, Eggs & Nuts
Kr. 135,00,-

Niepoort, Ruby á
Kr. 70,00,- per. Glass.


Pear Belle Helene
Served with vanilla ice cream with chocolate & chocolate sauce.
Allergens: Eggs, Milk & Nuts
Kr. 135,00,-

Niepoort, Ruby á
Kr. 70,00,- per. Glass.


3 small sweet things
Allergens: Gluten, Eggs, Peanuts, Milk, Nuts & Sulphur Dioxide
Kr. 45,00,-

Cheese


3 kinds of cheese
Served with crispy bread & toppings.
Allergens: Milk, Gluten & Nuts
Kr. 110,00,-


Fabiano Valpolicella Classico Valley
Kr. 255,00,- per bottle


Viña Tarapacá Carménère Maipo Valley
Kr. 318,00,- per bottle


Trumpeter, Malbec, Mendoza,
Kr 328,00- per bottle