Tlf. +45 55 77 47 00 – info@hotelkirstine.dk

Book online

A la carte Lunch: Monday - Saturday

Lunch noon – 4 p.m.
Sundays and holidays are closed

  • Rosé & Snacks Kr. 250,-

    2 gl. Cuvée Prestige Rosé Warm chips with dip Smoked salt almonds & Italian luxury olives

  • Herring plate kr. 125,-

    With marinated herring, fried herring & curry herring Served with homemade pickled onions, fried capers, eggs, mustard-mayonnaise, homemade pickled fennel, homemade paleo bread, butter & lard

  • Fried herring kr. 85,-

    Served on rye bread with lard. With pickled fennel, mustard-mayonnaise & soft-boiled eggs

  • Breaded pan-fried plaice filet 115,-

    Served on rye bread with Kirstines homemade remoulade & grilled lemon

  • Eggs & tomato kr. 85,-

    Served on rye bread with mayonnaise

  • Salmon rillette kr.95,-

    Served pickled fennel, capers & grilled lemon

  • Hotel Kirstine's chicken salad kr. 85,-

    Served on crispy sourdough bread with pickled mushroom & bacon

  • Whisky glazed ham kr. 85,-

    Served on rye bread with caramelized onions & fried egg

  • Cold roast pork kr. 85,-

    Served with red cabbage & pickled cucumber

  • Rolled seasoned meat kr. 85,-

    Served on rye bread with jelly & onions

  • Roastbeef of prime rib kr. 85,-

    Served on rye bread with remoulade, pickled cucumber, crispy onions & freshly grained horseradish

  • Chef's roastbeef of prime rib kr. 85,-

    Served on rye bread with fried egg, caramalised onions & cress

  • Warm minced beef kr. 115,-

    Served on rye bread with fried onions, pickled cucmbers & a fried egg

  • Cold Danish meatball Kr. 85,-

    Served on rye bread with cold potato-salad

  • Slow-cooked port breast 115

    Served on rye bread with mustard-mayonnaise, pickled mustard seeds & crispy chips

  • Caesar salad Kr. 110,-

    Served with cos lettuce, homemade sourdough croutons, parmesan & homemade caesar dressing

  • Caesar salad with roasted chicken breast Kr. 125,-

    Served with cos lettuce, homemade sourdough croutons, parmesan & homemade caesar dressing

  • “Shooting star” - Stjerneskud Kr. 145,-

    Pan-fried & white wine steamed plaice filets. Served with Chileshrimp, smoked salmon, lemon & shellfish dressing. Served on crispy sourdough bread

  • Fried beef tartare (approx. 250g.) Kr. 145,-

    Served with beetroot, chopped red onions, capers, horseradish, pickles & egg yolks

  • Hotel Kirstine's Sandwich Kr. 145,-

    With grilled forerib. Served with mustard-mayonnaise, salad, pickled red onions, semidried tomatoes

  • Stirred Tartar (approx. 180g.) Kr. 225,

    With olive oil, mustard & red onions. Served with egg yolk mousse & pickles Choose between: pommes frites & truffle mayonnaise OR Green salad with vinaigrette

  • Danish Chicken and asparagus tartlets (2 pieces) 85
  • Strong cheese Kr. 115,-

    “Skipper skræk” Served on rye bread with lard, jelly, onions & dark rum

  • Fried Camembert Kr. 85,-

    Served on sourdough bread with blackcurrant jam & parsley

  • Winter trifle Kr. 95,-

    Served with plum compote, vanilla cream and macaroons

  • 3 small sweets Kr. 55,-

A la carte Dinner: Monday - Saturday

Lunch noon – 4 p.m.
Sundays and holidays are closed

 

  • Rosé & Snacks Kr. 250,-

    2 gl. Cuvée Prestige Rosé Warm chips with dip, smoked salted almonds & Italian luxury olives

  • Butter poached haddock kr. 135,-

    Served with sauce of white wine, dill marinated shrimps & green oil

  • Bliny with Duck rillette kr. 135,-

    Served with sour cream, pomegranate & kale

  • Tartar of beetroot kr. 135,-

    Served with smoked egg yolk mousse, crispy chips & fresh horseradish

  • Menu of the month starter kr. 125,-
  • Sashi Rib eye steak with grease (approx. 200g) Kr. 345,-

    Served with sauteed green beans, french fries & bearnaise sauce

  • Wienerschnitzel Kr. 275,-

    Served with pommes sauté, steamed peas & gravy

  • Pepper steak of beef tenderloin approx. 200 g. Kr. 350,-

    Served with ganish of the day, hasselback potatoes & pepper sauce (Flambéed in the kitchen)

  • Hotel Kirstine’s pot stew Kr.255,-

    Served with rice pilaf

  • Skin-roasted salmon Kr. 295,-

    Served with creamy risotto, green beans & crispy potato

  • Creamy risotto Kr. 225,-

    Served with greens of the season & parmesan

  • Course of the day Kr. 235,-

    Please ask your waiter

  • Fillet of beef with French fries & salad (100g) Kr. 110
  • Chicken breast with French fries Kr. 99
  • Fillet of fish with French fries Kr. 95,-
  • Cherry panna cotta Kr. 125,-

    Served with rum marinated cherries & burned meringue

  • Pancakes Kr. 125,-

    Served with orange ice cream, orange syrup & almond brittle

  • Affogato Kr. 125,-

    Vanilla ice cream with coffee & caramel

  • Menu of the month dessert Kr. 125,-
  • 3 small sweets Kr. 55,-
  • 3 kinds of cheese Kr. 110,-

    Served with crispy bread & toppings

Vinkælder hotel kirstine
Restaurant Næstved
Restaurant Næstved
Restaurant Næstved servering
Restaurant Næstved
Bedste Restaurant iNæstved
Selskab Næstved
Restaurant Næstved service

BOOK ONLINE

Call

+45 55 77 47 00

Email

info@hotelkirstine.dk

Adress

Hotel Kirstine ApS
Købmagergade 20
4700 Næstved
VAT: DK-32778208

We reserve the right to price changes and printing errors.

 

Opening hours

The restaurant is closed for lunch and dinner on all Sundays and public holidays.

– We are closed during Easter from 27 March to and including 1 April 2024 both days incl.

– We are closed for Christmas
from 22 December 2024 to
1 January 2025 both days incl.

Parking

We have free parking both in front and behind the hotel.

We have 2 charging stations (Type 2). Please bring your own converter.

Price per charging DKK 150

Terms of payment

Hotel Kirstine reserves the right to pre-authorize your credit/debit card before your arrival. Hotel Kirstine does not charge your credit card, but your credit card is only used as a guarantee for your reservation. If you use a debit card* for your order, your bank will reserve the amount for 30 days. If, after your stay, you wish to have the money released before the 30 days have passed, you must contact the hotel directly with your reservation number, and the hotel will help release the money. Hotel Kirstine can notify your bank via DIBS to release the amount, but only your bank can delete the reservation of the amount.

All prices are stated per room per night and includes service and 25% VAT. Please note that some offers cannot be cancelled, refunded or changed.

Reservations made on our website can be changed by contacting the hotel directly. In the event of a change, reservations are made for possible price increases.

*Debit cards are Visa Electron, Maestro or MasterCard Direct.

Please note that we charge a card fee. Private payment cards as well as company cards issued outside the EU, Norway and Iceland will be subject to a fee.

– Visa & Mastercard
– Danish debit cards: 0.32% of the price
– Danish credit cards: 0.50% of the price
– Foreign debit cards: 0.50% the price
– Foreign credit cards: 0.50% of the price
– Business card EU/Business card from EU: 1.80% of the price
– Company card outside the EU/non EU business: 1.89% of the price
– American Express: 2.10% of the price

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