Butter poached cod
Served with pickled mustard grains, crispy serrano ham & mustard-foam
Whole-roasted beef fillet
Served with mushroom ragout, baked scallions flavored with tarragon & lemon
With Pommes Anna & beef glace
Rum pickled plums
Served on crusty bread with blue cheese & honey
Apple sorbet
Served with vanilla mousse & hazelnuts
Menu of the month price
Choose freely from 2-4 courses
Ordering of 4 courses no later than 20:00